From Coastal Cravings to Monsoon Indulgence: 2 Culinary Experiences You Shouldn’t Miss This July

As the monsoon rains sweep across India, two hotels are turning the season into a reason to celebrate regional flavours and cozy culinary moments. Whether you're in Goa craving coastal spice or in Mumbai looking for rainy-day indulgence, here are two experiential dining pop-ups that promise more than just a meal — they offer a journey.

1️Taste the Coast at DoubleTree by Hilton Goa – Panaji

Venue: COMIDA, All Day Dining Restaurant
Dates: 18th to 27th July, 2025
Time: 7:00 PM – 10:30 PM

Why it’s worth your time:

If Malvani cuisine speaks to your soul, this 10-day pop-up is your passport to the Konkan coast. “Taste the Coast” celebrates the fiery, fragrant flavours of Maharashtra’s coastline — curated by none other than Masterchef Dnyaneshwar Chavan. Think spiced seafood, soul-warming curries, and the iconic sol kadhi, all served with sweeping sunset views of the Mandovi.

What makes it special:

• A chef-led Malvani menu steeped in tradition
  
  

• Spotlight on regional spices, ingredients, and coastal cooking techniques
  
  

• Scenic, immersive setting perfect for food-led storytelling
  
  

📞 Reservations: +91 9607975344

2️Rains & Reverie at Novotel Mumbai International Airport

Venue: Gourmet Bar
Dates: 23rd July – 8th August, 2025
Special: 50% off for Accor Plus members

Why it’s the season’s perfect pause:

This isn’t your regular high tea. “Rains & Reverie” is a monsoon-inspired curation that brings together premium teas, artisanal bakes, and panoramic rain-drenched views — all wrapped in a cozy, modern setting. It’s a quiet celebration of Mumbai’s romance with the rains, perfect for afternoon dates, me-time journaling, or a stylish unwind with friends.

What to expect:

• Freshly baked scones, flaky pastries, and savoury nibbles
  
  

• A relaxing indoor vibe with monsoon aesthetics
  
  

• Ideal for travel layovers, city-dwellers, and Accor loyalists
  
  

📞 Enquiries & Bookings: +91 8657868644