Guftagu Dobara at Dum Pukht Begum’s , ITC Kohenur A celebration of timeless kebabs, rekindled over heartfelt conversations

This May, step into the world of Guftagu Dobaara - a soulful culinary festival at Dum Pukht Begum’s, ITC Kohenur, where the art of conversation meets the magic of traditional kebabs.

From 07:00 PM to 11:30 PM, every evening transforms into a leisurely gathering, inviting you to slow down, share stories, and relish a menu crafted to spark nostalgia and delight.

Delight in exquisite dishes like the regal Mallika-e-Nisha, the delicate seafood-inspired Luft-e-Dariya, and artisanal breads such as Bakharqani — a flaky, ghee-rich bread — and the Sofiyana Paan Naan, a refreshing, aromatic twist on the classic.

Each dish is a whisper from history, crafted to evoke nostalgia and shared over leisurely, laughter-filled meals.

Guftagu Dobaara isn’t just a meal — it’s an invitation to reconnect. To laugh louder, sit longer, and let conversations flow as freely as the flavours on your plate. Gather your loved ones, and savour summer the way it was meant to be: unhurried, rich, and unforgettable.

Dum Pukht Begum’s - ITC Kohenur | Available all through May | Dinner Only | 07:00 PM – 11:30 PM | For further details, please call +91 79955 59223