Indulge in The Grand Onam Sadhya at Radisson Blu Pune Hinjawadi

Radisson Blu Pune Hinjewadi invites you to revel in the joy of Kerala’s grandest harvest festival with an indulgent Onam Sadhya at Café Blu. A tradition that celebrates prosperity, harmony, and community, the Sadhya is more than just a meal — it is a vibrant feast of flavours served on a banana leaf.

The culinary team at Radisson Blu has curated an exquisite spread of over 24 traditional dishes, showcasing the rich bounty of Kerala’s cuisine. From coastal delicacies to seasonal treasures, the Sadhya features beloved classics such as Avial, Kootu Curry, Olan, Pachadi, Thoran, Parippu, Sambhar, Rasam, Inji Curry, and more. Each dish reflects the authentic taste of Kerala, delicately balanced with textures and spices that create a wholesome and memorable experience.

No Onam celebration is complete without its signature desserts, and Café Blu ensures a sweet finale with the traditional Palada Pradhaman and Ada Payasam — creamy, fragrant, and utterly indulgent.

Guests are invited to embrace the festive warmth with this special culinary homage to Kerala’s cultural heritage.

Venue: Café Blu, Radisson Blu Pune Hinjawadi
Date: 31st August 2025
Time: 12:30 PM – 4:00 PM
Price: INR 1499++ per person

Celebrate tradition, flavour, and togetherness this Onam with the Grand Onam Sadhya at Radisson Blu Pune Hinjawadi — an authentic feast that captures the essence of Kerala right in the heart of Pune.