Legendary Ladies": Vietnam's Six Top Female Food and Beverage Talents Unite for an Unforgettable Dining Experience in Da Nang in October

Singapore (11 August, 2025) – Fusion Resort & Villas Da Nang is proud to announce "Legendary Ladies," an exclusive culinary and beverage event celebrating the remarkable achievements and profound impact of women in Vietnam's vibrant hospitality sector.

Leading up to Vietnamese Women’s Day on October 20th, this groundbreaking event to be held at the resort on Friday, October 18th, 2025, will feature an all-female team of acclaimed chefs, a renowned sommelier, and a visionary mixologist, creating an evening of unparalleled gastronomic artistry and inspiration.

"Legendary Ladies" is more than just a dinner; it is a powerful testament to the skill, passion, and dedication of women who are shaping the culinary and beverage landscape in Vietnam and beyond, “

 Mario Zwepink, Resort General Manager ,

The unique collaboration brings together six titans of the industry, each with a compelling story of perseverance, innovation, and a deep love for their craft. The evening is designed to honour their contributions, inspire future generations, and demonstrate the limitless potential when talent and vision converge.

A Symphony of Flavours and Spirits, Curated by Masters:

Guests of the event will embark on an extraordinary journey for the senses, beginning with a sophisticated 3-course canapé experience paired with bespoke cocktails crafted by the ingenious Mixologist Kata Simon.  With 23 years of "bar life" experience, Kata is a true industry icon, celebrated for her artistic expression and ability to blend bold, exotic ingredients with umami flavors. Having founded the "Key Bar&Tender" Academy and won Campari's 100th-year Negroni Week, Kata is not only a master of her craft but also a dedicated mentor, inspiring the next generation of Vietnamese bartenders while embracing sustainable practices. Her creations are a multisensory journey, meticulously designed to embody the essence of each drink's concept.

The culinary crescendo of the evening will be a 6-course signature menu, a collaborative masterpiece envisioned and executed by four of Vietnam's most distinguished female chefs. Each dish will be thoughtfully paired with exquisite wines by the esteemed Sommelier Myriam Moretto. Myriam, a passionate wine expert with over a decade of experience, has graced Michelin-starred establishments from Monaco to Hong Kong. As the former Head Sommelier at international luxurious hotels, and now co-owner of Le Comptoir and La Table Hoi An, her expertise in guiding guests through wine selections is unparalleled. Her presence ensures a wine pairing experience that elevates each course to new heights.

The stellar line-up of chefs crafting this memorable menu includes:

• Chef Hàn Ni from Esta Saigon: A rising star who embodies the spirit and craftsmanship of fire-cooked cuisine. Chef Hàn Ni's journey from Commis to Sous Chef at Esta Saigon, a restaurant recognized by Michelin in 2023, 2024 and 2025, showcases her unwavering respect for local ingredients and her philosophy of creating dishes that tell a story, connecting deeply with nature and tradition. She is now leading her team at Esta Saigon and play a key role in developing the menu.
• Chef Tuyet Pham, MasterChef Vietnam Runner-Up and Founder of NU ĐỒ Kitchen: Known for building a strong personal brand since 2015, Tuyet Pham brings her profound affection for her hometown, Quang Nam, and her confident, creative culinary style to the table. Her dishes are a celebration of Vietnamese heritage, promising an authentic and heartfelt experience.
• Chef Nguyen Ngo from Le Comptoir: Chef Nguyen Ngo is the strong and reliable right hand to Executive Chef of Le Comptoir, bringing comprehensive knowledge across all kitchen areas. Her versatility and skill have been instrumental in the success of Le Comptoir, making her an indispensable force in Da Nang's fine dining scene.
• Chef Tin Ho from Char Grill House: With an illustrious career spanning in international luxurious hotels, Chef Tin Ho has not only honed her craft in Vietnam but has also traveled internationally to introduce Vietnamese cuisine to the world. Her experience includes culinary missions in the Philippines, India, and Thailand, and she has dedicated years to teaching at Á Âu school, sharing her expertise with aspiring chefs.

The "Legendary Ladies" event will be held at the resort’s sophisticated Char Grill House on October 18th, 2025, starting from 6pm. The exclusive evening is priced at $117 USD / VND 2,950,000 Nett per person, and offers an unparalleled opportunity to savour the collective genius of these inspiring women.

This event is made possible through the generous support of partners including Celliers d'Asie, and Red Apron, who share the vision of celebrating and empowering women in hospitality.

Don't miss this unique opportunity to support and celebrate the "Legendary Ladies" who are elevating Vietnam's hospitality landscape.

Event Details: https://fusionresorts.com/danang/offers/legendary-ladies-a-special-wine-dinner-in-da-nang/

• Event: Legendary Ladies
• Date: Friday, October 18th, 2025
• Time: 18:00 - 22:00
• Venue: Char Grill House, Fusion Resort & Villas Da Nang
• Price: $117 USD / VND 2,950,000 Nett per person