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At Bengaluru Marriott Hotel Whitefield, Sundays at M Café are designed as a culinary showcase, where each brunch highlights distinct flavours, seasonal ingredients, and cultural traditions.
This September, two themed editions bring fresh perspectives to the table:
On 14 September is the Harvest Feast Brunch,showcasing a menu that reflects the abundance of the season, featuring roasted butternut squash and sage frittata, a wholesome harvest grain bowl, and an autumn fruit salad. Bounties of the harvest season such as avial, olan, and payasam sit alongside festive puran poli, while the pumpkin spice latte adds a heartwarming note.
On 21 September , The Dixie Brunch invites you to savour a Southern-inspired spread with shrimp and grits, sweet potato hash, and cornbread served with honey butter. Deviled eggs and creamy sausage gravy lend a classic touch, with banana pudding layered with bananas and whipped cream as the finale.
Join us for a unique and memorable weekend with the family as the staff pamper you and your loved ones with exciting dishes and some exceptional hospitality
Venue: M Café, Bengaluru Marriott Hotel Whitefield
Dates: 14 & 21 September
Time: 12:30 PM – 3:30 PM
Price: INR 2600++
Reservations: +91 9744104046 or visit reservation link