/hospibuz/media/media_files/2026/02/27/capture553-2026-02-27-16-55-52.png)
Mizuki at Le Méridien Navi Mumbai ascends into a striking new chapter with the unveiling of Mizuki 2.0. Perched against sweeping skyline views, this refined evolution brings sharper technique, deeper flavours and a more indulgent take on Pan-Asian dining.Mizuki 2.0 is a confident reinvention crafted for the city’s most discerning palates.
The Mizuki 2.0 menu presents a refined journey of indulgence, from the smoky Aburi Salmon and the bold Volcano Spicy Prawn Roll to the comforting depth of Sichuan Dan Dan Ramen. Dim sum favourites like the XO Prawn Dumpling continue to delight, while the Indonesian Style Chilli Lobster stands out as a striking, flavour-forward delicacy. Each dish is thoughtfully layered, elevated, and curated to leave a lasting impression.
/filters:format(webp)/hospibuz/media/media_files/2026/02/27/dsc04968-2026-02-27-16-54-25.jpg)
The experience crescendo with exquisite desserts like the Burnt Basque Matcha Cheesecake,and the decadent Organic Jaggery & Coconut Cream Brûlée, ensuring an indulgent finale.
Step into the new era of Pan-Asian opulence at Mizuki, where the art of the palate meets the allure of the horizon in a memorable symphony of elegance
What: Launch of Mizuki 2.0: New Pan-Asian Menu Where: Mizuki, Le Méridien Navi Mumbai When: Now Available Cost for 2: ₹1,800
/hospibuz/media/agency_attachments/2024-08-30t184332385z-hospibuz-logo-2.webp)
Follow Us