Pind Da Swad - A Celebration of Punjab’s Culinary Soul at DoubleTree by Hilton, Goa, Panaji

Experience the vibrant flavors of Punjab at DoubleTree by Hilton, Goa, from April 25 to May 4. Join us for a culinary festival celebrating authentic Punjabi cuisine.

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This April, DoubleTree by Hilton, Goa, Panaji brings the essence of Punjab to the heart of Goa with Pind Da Swaad — a ten day Punjabi culinary festival from 25 April to 4 May, 2025. Every evening from 7:30 PM to 10:30 PM, guests are invited to indulge in an authentic Punjabi dinner experience crafted by culinary experts Chef Manish Singh Razawar and Chef Baneet Kumar. Each dish promises to deliver traditional Punjabi flavors with a gourmet twist. It’s more than just dinner, Pind Da Swaad is a celebration of culture, nostalgia, and soulful flavors served with pride and passion. 

11a PindDaSwaad DTHG

For Reservations, call +91 9607975344

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Chopstick City at Sayaji Hotels, Indore reimagines Pan-Asian dining with a blend of elegance, authenticity, and contemporary flair. From the moment you enter, you’re immersed in a setting where tradition meets sophistication. The rich oriental decor marked by bold red and gold hues, ambient lighting, and refined design elements sets the stage for an experience that feels both luxurious and culturally rooted. The menu is a tribute to genuine Asian and Chinese flavors, featuring handcrafted dim sums, crispy golden prawns, stir-fries, and comforting noodle bowls. Each dish is prepared using time-honoured techniques and premium ingredients, delivering a perfect balance of flavour and finesse. Paired with Sayaji’s signature hospitality, Chopstick City offers more than a meal- it’s a thoughtfully curated journey through the essence of Asian cuisine. For those with a taste for refinement and authenticity, this dining experience is truly unmissable.

Radisson Blu Plaza Karjat Brings a Refreshing New Café Experience with Le Bistro

Radisson Blu Plaza, Karjat, has unveiled Le Bistro, an open-air poolside cafe that brings a refreshing culinary experience to the region. Spanning 3,000 sq. ft., the cafe offers a thoughtfully curated menu featuring traditional wood-fired pizzas, Indian and Turkish kebabs, making it an exciting addition for food lovers seeking a mix of comfort and indulgence.

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What makes Lew Bistro unique is its sustainably crafted design—the space has been entirely designed in-house using recycled wood from the old pool deck, giving it a rustic yet elegant character. With breezy open-air seating, warm wooden furnishings, and a relaxed yet sophisticated ambiance, the cafe is a perfect setting for leisurely poolside dining.

Beyond its inviting aesthetic, Le Bistro stands out for its focus on fresh ingredients, incorporating organically grown condiments that enhance the flavours of its dishes. Whether guests choose to reserve a table or walk in, the café offers a seamless blend of  nature, and gourmet flavours, creating a truly elevated yet laid-back  experience.

With its eco-conscious approach, scenic charm, and distinctive culinary offerings, Le Bistro is set to become Karjat’s newest must-visit dining destination. Whether you're a traveller seeking a tranquil retreat or a local food enthusiast looking for an extraordinary meal, Le Bistro promises a delightful escape filled with great food, refreshing ambiance, and sustainable  practices.