PNQFP- Awadh 5 - Kitchen Takeover by Chef Harish Chandra Sharma

Pune, August 2025: Four Points by Sheraton Pune presents a culinary journey like no other, as Chef Harish Chandra Sharma from Lucknow takes over the kitchen at Awadh 5 from 16th to 31st August 2025. A culinary expert from Lucknow, Chef Sharma specializes in authentic Awadhi cuisine, bringing rich flavors and royal recipes to life. With his mastery of traditional techniques, he curates dishes that embody the true essence of Lucknow’s gastronomic heritage.

Guests will be treated to a regal spread of Awadhi delicacies such as Galouti Kebabs, Nihari Gosht, Lucknawi Dum Biryani, Sheermal, and Shahi Tukda. Each dish is prepared with age-old recipes and slow-cooked methods, promising an indulgent dining experience that celebrates the grandeur of Awadhi cuisine.

The showcase will be hosted at Awadh 5, Four Points by Sheraton Pune’s signature restaurant, known for its authentic Awadhi specialties and warm, elegant ambiance. With a thoughtfully crafted menu complemented by a well-stocked bar, Awadh 5 sets the perfect stage for food lovers to explore rich flavors paired with fine beverages. Diners are encouraged to reserve their tables early to immerse themselves in this two-week festival of Lucknowi flavors.

 Awadh 5, Four Points by Sheraton Pune
Book your table today: 9272090140

To know more visit - https://www.marriott.com/offers/awadhi-cuisine-off-182248/pnqfp-four-points-hotel-and-serviced-apartments-pune?propertycode=pnqfp