Royal Flavors of Rajasthan: A Culinary Celebration at Cubbon Pavilion, ITC Gardenia

Step into the regal kitchens of Rajasthan as ITC Gardenia presents a spectacular Rajasthani Food Festival at Cubbon Pavilion. This specially curated dinner buffet showcases the rich culinary heritage of Rajasthan, featuring bold spices, timeless recipes, and authentic flavors that have graced royal feasts for centuries.

From the iconic Dal Baati Churma to the aromatic Laal Maas, every dish on the menu is a tribute to Rajasthan’s diverse and vibrant gastronomy. Guests can savor an array of traditional delicacies like Gatte ki Sabzi, Jodhpuri Mirchi Vada, Ker Sangri, Bajre ki Roti and Rajasthani Kadhi crafted with precision by our expert chefs. Complementing these are decadent sweets like Malpua, Ghewar, Moong Dal Halwa and Mohanthal offering a truly immersive experience into the royal kitchens of this majestic region.

The festival is not only a treat for the taste buds but also an experience for the senses. The restaurant will be transformed to reflect the grandeur of Rajasthan. Expect vibrant colors, traditional Rajasthani motifs, and regal elements. Our dedicated staff, dressed in traditional Rajasthani attire, will transport you straight into the heart of Rajasthan, adding an extra layer of authenticity to the experience.

When – February 21^st to 27^th, 2025

Where – Cubbon Pavilion, ITC Gardenia

Time – 07:00 pm to 11:30 pm (Dinner Buffet)

Price – INR 3,000 + taxes

Contact - 7305874139