Savor the flavors of India at Kebab Knights at ZARF

A Symphony of Smoky Delights at Sheraton Grand Bengaluru Whitefield Hotel

Immerse yourself in a feast of flavors at Zarf, the iconic Indian specialty kitchen at Sheraton Grand Bengaluru Whitefield Hotel. Presenting Kebab Knights, a culinary celebration of the finest kebabs, curated to perfection by Executive Chef Hitesh Pant. Running from September 17th to 24th, this exclusive event promises an unforgettable experience for food connoisseurs, featuring a diverse range of signature kebabs for both vegetarians and non-vegetarians.

Set in the enchanting ambiance of Zarf, Kebab Knights offers an array of tantalizing kebabs prepared with premium ingredients and distinct culinary techniques that bring out the authenticity of each dish. Chef Hitesh Pant has designed a masterful menu that will take guests on a journey of bold, smoky, and aromatic flavors, blending traditional recipes with modern flair. The highlights of the exclusive menu include Amritsari Roasted Chicken, Sunheri Murgh Kalmi, Chicken Ghee Roast, Peshawari Mutton Champien, Goan Recheado Pomfret, Shorshe Sigdi Jhingha, Saufiyana Salmon Tikka. Vegetarian Delight includes Multani Paneer Tikka, Tandoori Phalon Ki Chaat, Tandoori Bharwan Gucchi, Soya Chandi Tikka.

Step into Zarf and experience a tantalizing blend of spices and textures, where each bite transports you to a world of culinary delight. The event invites diners to indulge in the magical ambiance known for its immersive dining experience and passion for local and global flavors.

Venue: ZARF, The Indian Kitchen, Sheraton Grand Bengaluru Whitefield Hotel

Date: 17th to 24th September

Time: 7:00 PM – 11:00 PM

Price: INR 2000++ for vegetarians and INR 3000++ for non-vegetarians.

For reservations, contact: +91 8904052101