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Mumbai, 21st April 2025: Celebrate the rich culinary heritage of Bengal this April at ITC Maratha’s Peshwa Pavilion, where timeless traditions meet gourmet indulgence. The luxury hotel is set to host a specially curated dining experience, Timeless Taste of Bengal, that promises to transport your palate to the heart of Eastern India. Known for its vibrant flavours, soulful spices, and delicate textures, Bengali cuisine is a celebration of culture, and this offering captures it all with finesse.
From April 25th to 26th, guests can enjoy an elaborate Dinner Buffet from 7:00 pm to 11:30 pm, featuring a handpicked selection of regional delicacies that embody the true essence of Bengal. Expect everything from aromatic fish curries and hearty vegetarian fare to traditional sweets like Mishti Doi and Rosogolla, all crafted to perfection by ITC Maratha’s expert chefs. The experience starts at ₹3000+ taxes per person, inclusive of soft beverages.
If you're looking to elevate your weekend plans, the celebration continues on April 27th with a Sunday Brunch from 12:30 pm to 3:30 pm, offering an equally indulgent spread that captures the soulful essence of Bengali cooking. Priced at ₹3300+ taxes per person (with soft beverages), it’s the perfect way to savor an afternoon of good food, good vibes, and cultural richness.
Whether you’re a connoisseur of Bengali cuisine or just curious to explore its flavors, Timeless Taste of Bengal at Peshwa Pavilion is an unmissable celebration of tradition, taste, and hospitality in true ITC style.
Address: Sahar, Andheri East, Mumbai, Maharashtra 400099
Email: Restaurantreservation.Itcmaratha@itchotels.in
Phone: 022 40341800