Savour the Legacy of Awadh with ‘Heritage on a Plate’ at Dum Pukht, ITC Maratha

Experience the legacy of royal Awadhi cuisine this month at Dum Pukht, ITC Maratha’s award-winning signature restaurant, as it unveils “Heritage on a Plate”, a curated four-course dining experience that celebrates time-honoured flavours, artistry, and refinement.

Echoing the grandeur of India’s royal kitchens, Heritage on a Plate is a gastronomic ode to the rich culinary traditions of Awadh. Each course is crafted using the slow-cooking “dum” technique that defines the restaurant’s illustrious legacy. Available in both vegetarian and non-vegetarian options, the experience is priced at ₹5500 plus taxes onwards, paired with a select premium pour of choice.

Celebrated as one of the world’s finest classic restaurants, Dum Pukht stands as a tribute to India’s royal culinary heritage, tracing its origins back to the regal kitchens of the Nawabs of Awadh.

Over the years, Dum Pukht has continued to preserve and refine this grand culinary tradition where each dish, from the iconic Dum Pukht Biryani to Kakori Kebabs and Shahi Nehari, pays homage to an era when food was an elaborate expression of culture, artistry, and grace.

Offered throughout the month, Heritage on a Plate is an invitation to savour heritage, one exquisite bite at a time, only at Dum Pukht, ITC Maratha.

Where: Dum Pukht at ITC Maratha

When: Till 30th November

Price: ₹5500 + taxes onwards

Address: Sahar, Andheri East, Mumbai, Maharashtra 400099 

Email ID: Restaurantreservation.Itcmaratha@itchotels.com

Phone: 02261841818