/hospibuz/media/media_files/2025/06/14/srgs-cc-pic-2-874852.jpeg)
- Dates: 13th to 22nd June | Lunch & Dinner Buffet
Embark on a sensory journey through the Far East as Sheraton Grand Chennai Resort & Spa, Mahabalipuram unveils Treasures of the Orient, an exquisite Chinese Food Festival at The Reef curated by Chef PukarThapa, from 13th to 22nd June, available for lunch and dinner as a lavish buffet.
This 10-day celebration of Chinese cuisine showcases a harmonious blend of bold flavours, delicate spices, and authentic culinary techniques brought together by our talented chefs. With each dish, guests are invited to explore the rich traditions and regional diversity of China — all within the serene coastal setting of Mahabalipuram.
Start your journey with a medley of refreshing salads, including the light and flavourfulHarusame glass noodle salad, crispy okra with subtle spices, steamed country chicken salad infused with Sichuan chilli oil, and a vibrant beef and orange zest salad.
The appetisers promise a burst of flavour and aroma — indulge in spicy Sichuan pan-fried dumplings, salt & pepper wild mushrooms, crispy lamb in Congee spices, and five-spice marinated fish, each crafted to deliver the essence of traditional Chinese street food and banquet favourites.
Curated for both vegetarians and non-vegetarians, this buffet experience brings together treasured recipes with a contemporary touch, offering guests an unforgettable exploration of China’s culinary heritage.
Event Details:
The Reef, Sheraton Grand Chennai Resort & Spa, Mahabalipuram
13 – 22 June 2025
Lunch & Dinner Buffet
Weekday
Lunch : 2149++
Dinner : 2299++
Weekend
Lunch : 2799++
Dinner : 2949++
Sunday Brunch
Brunch : 3199++
For reservations, call +91 7824010209
Join us for Treasures of the Orient — where every dish is a discovery, and every meal, a memory.