Taste of Uttarakhand Brings Pahadi Soul Food to Bengaluru at, F5 Hilton Garden Inn Bengaluru Embassy Manyata Business Park

This summer, Bengaluru’s culinary scene is set to scale new heights as F5, the all-day dining restaurant at Hilton Garden Inn Bengaluru Embassy Manyata Business Park, launches an evocative and soul-stirring food festival – Taste of Uttarakhand. In this week- long food festival, guests are invited to embark on a culinary sojourn through the heart of the Himalayas with a specially curated buffet that showcases the robust, earthy, and heart-warming flavours of Pahadi cuisine from Uttarakhand.

Taste of Uttarakhand is more than just a food festival—it’s an immersive cultural celebration that brings the comforting essence of the hills straight to the heart of the city. At the helm of this unique culinary showcase are three accomplished chefs—Chef Kailash Tewari, Chef Sanjay Bhat, and Chef Kundan Rawat—each a native of the Himalayan foothills. These culinary custodians not only bring with them traditional recipes but also the personal memories and stories tied to the dishes of their childhood.

The festival menu is a thoughtfully curated journey through Uttarakhand’s diverse culinary landscape. Signature offerings include Kharode ka Soup, a warming bone broth ideal for Bengaluru’s monsoon evenings, and Gahat ki Dal, a high-protein lentil delicacy unique to the region. Guests will also enjoy the robust flavors of Jungali Shikar, a wild-game-inspired preparation reimagined with locally available ingredients, and the tangy, herbaceous Bhangjeera Raita that offers a distinctive mountain twist. The dessert section promises to leave an impression with traditional sweets like Pua Lapsi and the indulgent Baal Mithai. To complement this hilltop feast, guests can sip on the Signature Pahadi Buransh Juice, a vibrant pink elixir derived from the rhododendron flower, known for its refreshing and slightly tart profile—a true taste of the Himalayas.

Whether you're a seasoned gourmand or someone simply craving a new adventure, Taste of Uttarakhand promises to transport you to misty mountain villages and temple courtyards, where every dish tells a story and every bite carries the legacy of generations.

For anyone yearning for a flavorful escape from the urban grind, the F5 restaurant at Hilton Garden Inn Bengaluru Embassy Manyata Business Park invites you to come and experience the warmth, authenticity, and hospitality of Uttarakhand’s culinary traditions. Let the Himalayas stir your senses—right here in the heart of Bengaluru.

What: Taste of Uttarakhand - Pahadi Food Festival

When: 27th May – 1st June, 2025, 07:00 PM - 11:00 PM

Where: F5, Hilton Garden Inn Bengaluru Embassy Manyata Business Park

Price: Dinner Buffet: INR 1646 (All Inclusive) Kids Buffet: INR 824 (All Inclusive