Toast to the New Year with a Taste of Regional Delights at Hyatt Regency Chennai

Ring in the New Year at Hyatt Chennai from April 12-15, 2025. Enjoy a spectacular dining experience featuring the best of India’s regional culinary treasures.

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rasgulla rosogulla indian sweet

Chennai, April 2025: Ring in the New Year with a spectacular culinary journey at Hyatt Chennai! From April 12th to April 15th, celebrate the start of a new season with a feast that showcases the vibrant and diverse flavors of India.

 litti chokha served plate with desi ghee

This exclusive dining experience invites you to explore the culinary treasures of West Bengal, Kerala, Tamil Nadu, Andhra Pradesh and Telangana. Whether you're marking a fresh beginning or simply indulging in the rich traditions of Indian cuisine, Hyatt Chennai’s regional delicacies will set the perfect tone for a memorable New Year celebration.

fish-curry special dish white bowl garnished-with curry leaves

Prepare to immerse yourself in an unparalleled feast of regional delicacies, where age-old culinary techniques blend seamlessly with modern creativity. Delight in expertly crafted dishes that capture the essence of India's rich culinary tapestry—each plate an embodiment of India's heritage, steeped in history and brimming with flavor.

coconut-rice-south-indian-food

Whether you're a connoisseur of regional Indian cuisine or simply looking to elevate your dining experience, this curated event offers an unforgettable celebration of the senses. The festival brings together the best of India’s culinary treasures at one place, offering an extraordinary opportunity to indulge in these iconic regional dishes, each bursting with bold and complex flavors.

homemade-stewpepper

Date: 12th till 15th April 2025
Time: 7 PM - 11 PM 
Price for Two: INR. 2199++ (per person)
Venue: Spice Haat, Hyatt Regency Chennai, Teynampet, Chennai: 600018
Contact: +91 98843 69333
Email: dining.chennai@hyatt.com