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Mumbai, India – As the winter chill sets in, Tao Asian Kitchen is excited to announce the launch of their highly anticipated Ramen Fest Menu. This culinary extravaganza introduces a brand-new, specially curated ramen dishes, designed to warm your heart and satisfy your taste buds.
Tao Asian Kitchen is renowned for its sophisticated interiors, offering a fine dining experience like no other. Head Chef and his team from Nepal have put together an exquisite menu that includes a variety of Asian delights, from sumptuous dim sum to mouth-watering sushi. With the introduction of the Ramen Fest menu, they are taking their culinary expertise to a whole new level.
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The Ramen Fest menu boasts a delectable selection of ramen bowls, each uniquely crafted to provide an unforgettable dining experience. From the bold and flavorful KIMCHI, spicy ramen loaded with kimchi and shiitake mushrooms for a flavourful experience, SPICY GARLIC, a deliciously spicy and vegan ramen with tender noodles, fresh veggies, tofu that provides a spicy kick there's something for every palate. The CREAMY VEGAN PEANUT ramen brings a Thai-inspired twist with its unique creamy peanut flavors, while the MISO ramen offers a satisfying and savory vegetable broth. Additionally, the CURRY ramen combines Japanese ramen with aromatic curry for a delightful fusion. Priced at just INR 899/-+, these ramen bowls are a steal.
If you're craving something unique, don't miss the ТЕОКВОККІ – Korean rice cakes cooked in your preferred sauce – at just INR 749/-+.
Warm up your winter with the tantalizing flavors of Tao Asian Kitchen's Ramen Fest Menu. Don't miss this opportunity to embark on a culinary journey like no other.
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