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Dine on the choicest of monsoon delicacies while it drizzles outside!
Sheraton Grand Pune invites all its patrons to join them on a journey to explore the diverse monsoon recipes from across the country. The chefs at Sheraton Grand Pune will be bringing to the table a variety of dishes from their parts of the country.
Feast on the Bombil Bhaji from Goa by Chef Siddarth, Bengali Khichuri from West Bengal by Chef Ronnie, Kheema Palak Pakoda from Lucknow by Chef Varis, Aloo cha Fatfata from Maharashtra by Chef Smita and Naan Chaap Sandwhich from Hyderabad by Chef Krishna. These heartwarming comfort monsoon dishes will truly be the food for your soul.
Apart from these unique dishes, the menu will also feature some classic monsoon favorites such Manchow soup, toasty sandwich, Maggi counter, corn and Pakoda station along with Kathi rolls.
Head to Feast this Sunday for a unique brunching experience!
Where: Feast, Sheraton Grand Pune Bund Garden Hotel
When: 30th July – 13th August (covers dinners for weekday & brunch on Sundays)
Cost: INR 1750 plus taxes, brunch with food
INR 2250 plus taxes, spirited brunch
Contact: +91 7720004877/ 020 6641 1111
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