KUMAOUNI SPARKLE
60 ML Gin
4 Chunks of sweet lime
15 ml Simple Syrup
60 ml Tonic water
Method of Preparation: In a cocktail shaker drop the sweet lime chunks, fresh limejuice, sugar syrup, and muddle well to release flavors. Transfer in a tall hurricane glass filled with ice, measure the gin, and top with tonic. Finish with crushed ice. Garnish with a fresh sweet lime cone in a stick and serve
GIN SPIDER HI BALL
60 ml Gin
07 ml Campari
10 ml Elderflower syurp
10 ml Clarified lemon juice
Tonic water to top up
Method of Preparation: In a tall Hurricane Glass filled with ice built the above ingredients and top with tonic. Garnish with an edible flower and basil leaf and serve.
LIGHTY N STORMY
60 ml Gin
90 ml Cloudy apple Juice
10 ml Almond Syrup
10 ml Fresh Lime Juice
Method of Preparation: In a shaker glass filled with ice pour the above ingredients and shake well. Strain into a snifter glass over an ice sphere. Release hickory smoke, garnish with a dehydrated apple slice and serve.
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