Parsi New Year is just around the corner and Hemant Oberoi Restaurant at BKC has curated a special menu for this festivity. On August 17, 2019, they are offering a lavish Parsi fusion cuisine for brunch which is fit for a king and a queen.
The carte du jour is divided as vegetarian and non-vegetarian and a few delicacies will be served common.
The first course of the meal begins with:
Perushi – Peruvian sushi, Fromagerie-a cheese selection, Thyme and broccoli cappuccino, Tortilla pizza
The vegetarian menu includes:
Med platter (Humus tahina, tabbouleh, pita bread), Mushrooms butter garlic, brioche, Corn anticuchos, Patra Nu Paneer, Khara Papeta, Veg Pulao, Dal
The non-vegetarian menu includes:
Cold meat platter (ham, smoked salmon, chicken and olive terrine), Prawns butter garlic, brioche, Chicken anticuchos, Patra ni Macchi, papeta per eddu, Mutton pulao, dal, Sali Margi.
Finally, to conclude the meal, they will be serving from a selection of the following desserts:
Lagan nu custard, Sev, Sweet curd, and Tiramisu
For reservations and more information:
Hemant Oberoi Restaurant, BKC
5, Ground Floor, Jet Airways Godrej Building,
G Block, Bandra Kurla Complex,
Bandra East, Mumbai, Maharashtra 400051
Price: Rs. 2,950 ++
Timings: 12:30pm to 3:00pm
Phone No: +91-8169186658 OR +91-9137433576