Celebrate the vibrant festival of Holi at Pritam Da Dhaba with a delightful spread of traditional dishes sure to add colour to your celebrations! Indulge in the rich flavours of their Paneer tikka Masala Lababdar, made with chunks of paneer cooked in a creamy tomato gravy infused with aromatic spices. Savour the timeless goodness of their Signature Dal Makhni, slow-cooked to perfection and bursting with authentic Punjabi flavours.
Cool off with their refreshing Punjabi Lassi, a traditional yogurt-based drink that perfectly complements the festive feast. And to end your meal on a sweet note, treat yourself to our decadent Shahi Tukda, a royal dessert made with fried bread soaked in sweetened milk, and garnished with nuts and saffron. Lastly don't forget to indulge in the classic combination of Saryon da Saag with Makke di Roti, adding a touch of authenticity to your Holi celebration!
This festival of colours celebrate at Pritam Da Dhaba for a delightful culinary experience filled with flavour and the vibrant spirit of the festival!
WHAT: Holi Brunch Celebrations
WHEN: 25th March 2024
WHERE: Pritam Da Dhaba, Juhu & Dadar
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