This young chef from Kerala is all set to deliver the best of India's produce on a plate serving fast food the slow and sustainable way, at his newly opened restaurant BEYONDBURG
The young chef Anas is all ready to change people’s perception of this popular cuisine by offering a gourmet style burgers with honest to goodness ingredients sourced from the best of farms and butchers across India
The brand is known for unique dishes like the Animal Fries, the signature juicy SmashBurger, the decadent Swiss Cheese Hamburger, the modern Veg Burger with Quinoa, Chickpea and an unusual mushroom paste, along with other favourites like the decadent shakes made with house baked cookies and a wide range of desserts the chef loves eating himself!
What sets Beyondburg apart, is their commitment to being 100% plastic free, using only the finest ingredients and making everything inhouse from the buns to the sauces! You can also enjoy a range of specialty coffees sourced from local farmers, courtesy Ekata Coffee.
So if you consider yourself a burger connoisseur and are on the hunt for something out of the ordinary, then Beyondburg is the place for you!
Price starts from INR 260/-
Timing 11 am to 10 pm
Venue : Sublime Courtyard
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