JW Marriott Mumbai Sahar Brings In The Festive Cheer With A Fruit Stomping Brunch

JW Café, the hotel’s all-day dining restaurant has been the city’s favorite brunch destination with its vast repertoire of cuisines and freshly cooked specialties. This Sunday’s festive Fruit Stomping Brunch brings together the spirit of togetherness and fun on Sunday 30^th October 2022.

The cake mixing ritual is said to be an age-old tradition, wherein elaborate ingredients such as dry fruits and nuts, raisins are mixed with a combination of spirits and soaked for the Christmas cake. This year, the annual ritual comes with a unique twist in association with Grover Zampa. Guests can stomp grapes and mix fruits to build the grand Christmas Cake.

The delectable brunch menu will feature festive specials such as Lobster Rolls, Orange Glazed Turkey, Ayam Penyet and much more. The Indian section will include signatures from Calcutta such as Lobster Kalimirch, Haldi Malai Ki Sabzi, Gosht Kofta Biryani amongst the others.

Enjoy the Fruit Stomping Brunch with your family and friends paired with lots of excitement, laughter and happy memories, amidst fine food and tradition! This Sunday at JW Café, JW Marriott Mumbai Sahar, 30^th October, 2022.

 A Snapshot of Fruit Stomping at JW Café

• 30^th October, 2022 | JW Café | 1.00 pm – 4.00 pm
• Non-alcoholic brunch at INR 3,000 plus taxes.
• Alcoholic inclusive brunch at INR 4,400 plus taxes.

For inquiries, please contact us on: 022-68828656 / 022 6882 8888

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