Learn preparation of Onam Sadhya at Jars & Journeys

August 2019: It’s time to lay out those bright green banana leaves and celebrate Onam, Kerala style! This season learn how to serve and prepare your own Sadhya, as Jars & Journeys brings to you a 3 days extensive Onam sadhya workshop. Sadhya is a traditional feast of the Hindu Malayalis. Consisting of a variety of traditional vegetarian dishes, it is associated as ‘The Feast Of Gods’.

Join us at Jars & Journeys from 21st to 23rd August with

Preetha Srinivasan who will teach you how to prepare some splendid  Sadhya preparations and also learn more about the Food of Kerala. The menu will consist of various dishes such as olan, kootu curry, upperi and much more. The workshop is divided into 3 parts,

the first day you will learn some curries and gravies. The second day will consist of vegetables and rice. And the last day you will be taught side accompaniments. So book your tickets as we have limited seats available.   

DATE: 21st August Wednesday to 23rd August Friday 

TIME: 2 pm to 6 pm 

Price : 6000 for 3 days (all materials included)

FOR INQUIRIES CONTACT- 09920464566

VENUE- Jars & Journeys, Juhu 

About Jars & Journeys 

Located in Juhu, Jars & Journeys has opened its heart to spread the joy of teaching and hosting workshops.Jars & Journeys is a fully equipped kitchen studio that provides you with kitchen gadgets, electronic appliances including an industrial oven to teach as well as showcase creativity. It is a platform for established as well as budding chefs and artists who would like to address their talent. This space can also be turned into a studio for art and craft workshops. From cooking, baking to creating some new and unique forms of art it's perfect for all.