Learn to Make Flavourful Spanish Tapas at Flavour Diaries

Description: Tapas are the most popular way to eat and are typically served in between lunch and dinner to bridge the gap between meals. Always small dishes, they’re full of flavour, colour and a mix of hot and cold. You’ll create tantalizing tapas recipes you’ll never forget. You’ll make regional favourites of hearty Albondigas (meatballs), spicy Patatas Bravas (roasties in a spicy tomato sauce), Tortilla Espanola (fluffy Spanish omelette) and the well-loved Gazpacho soup. This class is suitable for both vegetarian and non-vegetarian and uses eggs. The non-vegetarian recipe uses lamb. It is suitable for all skill levels, including beginners.

About Flavour Diaries:

Flavour Diaries is Mumbai's space for international food experiences. An interactive and intimate space to indulge in new flavours. To smell, to taste, to savour, to explore and to delight in luxurious style. Anjali Pathak - a highly-trained international Chef and food personality from London - is your gourmand guide.

For more details visit https://www.flavourdiaries.com/

Date: August 09, Friday 

Time: 11:00 AM to 1:30 PM 

Address:  3rd Floor, Rohan Plaza (Above Khar Social), 5th Road (behind Oh! Calcutta), Off S. V. Road, Khar West, Mumbai, 400052

Contact Number: +91-9820143404
Price: INR 4000 + taxes per person (https://www.flavourdiaries.com/rsvp.php?id=l-2276)