HospiBuz Desk
Chef Ranveer Brar says that food is love and we don’t need to find a reason to eat food. Our love for food is completely unconditional, especially for desserts. Since its the time of Diwali so people have lots of leftover sweets in their house. Chef Ranveer has given a new twisted dish made from leftover sweets. He has made a Mithai Lassi which is made from leftover sweets and is garnished with black pepper. He has used sweets like Motichoor Ladoo and Kalakand in this lassi. This is a very unique lassi and it's a must to try on!