/hospibuz/media/agency_attachments/2024-08-30t184332385z-hospibuz-logo-2.webp){kind=logo}
/hospibuz/media/member_avatars/2024-08-31t084316618z-faivconshort-logo-3.png ){kind=logo}
Follow Us/hospibuz/media/post_attachments/wp-content/uploads/2023/08/IMG_5284.jpg)
Bienvenido! A night of Spanish flavors and fine wines await the discerning connoisseur. The Gastronomy of Spain is renowned for its Flavors, Colors & Vibrant mixtures. The menu includes delicious spread of NAPA ROSE- Burrata Cream |Basil| Tomato Gelee, HOT CUP- Caldo Gallego (Veg) or PolloTortilla, SMALL PLATES- Potato Pave or Calamari Fritos, PALATE CLEANSER- Watermelon Gazpacho, LARGE PLATES- Edamame & Pepper Paella (Veg) or Albondigas. DESSERT- Leche Frita
/hospibuz/media/post_attachments/wp-content/uploads/2023/08/IMG_5343.jpg "publive-image")
/hospibuz/media/post_attachments/wp-content/uploads/2023/08/IMG_5225.jpg "publive-image")
Embark on a journey through the rich heritage and unique flavors of Spanish wine dinner at On the Rocks, Crowne Plaza Chennai Adyar Park.
Date: 24TH-31ST August
Time: Dinner
Venue: On the Rocks, Crowne Plaza Chennai Adyar Park
Price: Ala carte, 900 Onwards.
Set Menu INR 2750 ++ (Veg)
INR 3000 ++ (Non-Veg)
To Know more, call- 9600030787