New Update
Mango recipe
RECIPE NAME | Mango & Nut Bread | ||
PREPERATION TIME | 1 Hour | ||
S. NO. | INGREDIENTS | UNIT | QUANTITY |
Refined flour | cup | 2 | |
Sugar | cup | 1.5 | |
Baking soda | teaspoon | 0.5 | |
Salt | teaspoon | 1 | |
Cinnamon powder | teaspoon | 1 | |
Eggs | No | 3 | |
Vanilla | teaspoon | 0.5 | |
Vegetable oil | cup | 0.5 | |
Fresh mangoes (semi ripe/raw) | cup | 2 | |
Walnuts | cup | 0.5 | |
Prunes | cup | 0.5 |
Method:-
1 In a bowl, break eggs and whisk till fluffy
2 Add all the dry ingredients, nuts and mix well
3 Add mangoes. Pour the mixture into a greased baking pan
4 Bake at 200 degree celsius. Cool for 25 minutes before removing from pan