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Healthy ones
Recipe by Chef Hiren Mistry
White Quinoa 75 gms
Black Quinoa 75 gms
Mango 100 gms
Honey 2 tbsp
Mustard 1 tbsp
Lemon 1 tbsp
White vinegar 1 tbsp
Arugula 25 gms
Kale 25 gms
Roasted Flaxseeds. 5 gms
Roasted watermelon Seeds. 5 gms
Hemp Seeds. 5 gms
Roasted Sesame Seeds. 5 gms
Roasted Pumpkin Seeds. 5 gms
Roasted Sunflower Seeds 5 gms
Salt to taste
Method:
Make a dressing of honey, mustard, white vinegar, lemon and salt.
Add both Quinoa's, arugula and kale with it.
In the end add small cut mango pcs
Garnish with roasted 5 seeds and red raddish micro greens
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