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Mini Orange cake by Chef S. S. Ghosh

Hospibuz

15 Dec 2018 11:43 IST

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Ingredients:

Castor Sugar: 50 gms

Orange Juice: 30 ml

Refined Flour: 100 gm

Egg: 01 no

Baking Powder: a pinch

Butter: 05 gms

Orange Essence: few drops

Method:

· Sieve flour and baking powder together

· Melt butter, mix together with sugar, essence, beaten egg and the flour.

· Add in the orange juice.

· prepare a smooth batter and pour the same into mini cups or moulds.

· Microwave for 2 minutes

· once removed from microwave oven brush with sugar syrup.

· Garnish with chocolate or sweetened vermicelli or whipped cream

Shared by Chef S. S. Ghosh, Chef de partie, The Ashok

chef sugar baking baking powder juice egg butter powder flour together essence orange juice gms orange microwave Mini Orange cake