Four Points by Sheraton Nashik Appoints Abhay Neve as F&B Manager

Discover the culinary expertise of Abhay Neve, the new Food & Beverage Manager at Four Points by Sheraton Nashik, enhancing your dining experience with innovation.

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Nashik, Maharashtra - Four Points by Sheraton Nashik is delighted to welcome Abhay Neve as its new Food & Beverage Manager. With over 15 years of experience across leading hospitality brands like Marriott, Le Méridien, Westin, and Accor, Abhay brings a dynamic blend of operational expertise and creative vision.

Known for his ability to streamline F&B operations, introduce trending culinary concepts, and uphold top-tier hygiene standards, Abhay is set to elevate the dining experience at Four Points Nashik. His leadership will focus on innovation, team efficiency, and guest satisfaction.

“We’re excited to have Abhay on board,”. “His passion and experience will be instrumental in enhancing our F&B offerings.”

The General Manager

Abhay shared, “I look forward to creating memorable dining experiences that reflect both quality and care