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Novotel Kolkata Hotel & Residences is pleased to announce the appointment of Tapendra Ghosh as Food & Beverage Manager. With an impressive career spanning over 19 years in the hospitality industry, Tapendra brings extensive experience in Food & Beverage operations, guest engagement, and strategic planning. His professional journey includes leadership roles with prestigious hospitality brands such as Taj, The Park, and Accor—the latter with whom he has had a longstanding association of over 15 years.
Having contributed significantly to the success of Novotel Hyderabad Convention Centre, Novotel Hyderabad Airport, Grand Mercure GIFT City, and most recently, Novotel Imagicaa Khopoli, Tapendra is recognized for elevating dining experiences and leading high-performing teams with excellence and innovation.
Speaking on his appointment, General Manager Rajneesh Kumar commented, “We are thrilled to have Tapendra join our leadership team. His deep-rooted expertise within Accor and his passion for guest-centric service will play a vital role in enhancing the dining experience across our outlets. We look forward to his leadership in driving creativity, consistency, and operational excellence in our food and beverage offerings.”
In his new role at Novotel Kolkata Hotel & Residences, Tapendra will oversee all F&B operations, lead culinary innovation, and support the hotel’s commitment to delivering memorable and seamless dining experiences to guests.