Punjab Grill brings taste of Northwest Frontier cuisine to Connaught Place

Punjab Grill, opens its new outlet at the heart of Delhi - Connaught Place. Established a niche for itself as a gourmet fine dining restaurant, Punjab Grill is an epitome of traditional delicacies from Undivided India with rich taste and royal hospitality.

With a diverse spread including vegetarians and non-vegetarian dishes, the key highlight of the menu is Butter Chicken, Butter Paneer, and Maa di dal. It reflects the creative excellence of the chef as he incorporates the health trends of micro greens and alternate grains to give a healthy and delicious twist to its signature dishes, which is of significant importance to the food enthusiasts.

The restaurant welcomes its guests with delicacies such as Chandni Chowk ki Papdi Chaat, Paneer Tikka Multani, Dahi Moongfali De Kebab, Tandoori Guchchi, Murgh Badami Shorba, Raunaqeen Seekhan, Ajwaini Fish Tikka and extensive beverage choice including cocktails such as Jalandhar Express, Punjabi Krantt and mocktails such as Rola Cola, Meetha Patta. The guest can relish flavorful main course that includes Murgh Tariwala, Nalli Gosht, Guchchi Malai Curry, Nimbu Makhkhan Te Jheenga, paired with a wide range of freshly baked breads from Punjab Grill’s ‘Naanery’. The experience comes to an end on a sweet note with Moong Dal Halwa, Kesari Shahi Tukda, Gulab Jamun Orbs.

Where: Punjab Grill, 78, Janpath Road, Connaught Place

Cost for two: INR 2000 + taxes

When: Launched on 01 April 2019

Timings: 11 am to 11 pm