Rampuri Riyasat Dawat was recently hosted at The Great Kabab Factory by the hotel. In this event, Awadhi and Afghani culinary techniques were seamlessly blended, immersing the guests in the opulence of Rampur's bygone era, where the culinary mastery of chefs is reflected in every dish.
This event has captivated prominent hotel guests and esteemed food enthusiasts, travel & lifestyle explorers, creating an atmosphere filled with the enticing aroma of authentic Rampuri spices. The culinary experience reached new heights as the delectable kebabs were expertly paired with exquisite Indian cocktails. The Adraki Rampuri Chaampein, with its tantalizing ginger notes, found a perfect companion in the enchanting Rampuri Narangi, creating a symphony of flavors that elevated the dining experience - Experience the Nazakat and Nafasat of this courtly cuisine by indulging in royal desserts like Chikki Adraki Halwa and Dil Bahar Gulathi.
"The Great Kabab Factory has been a symbol of culinary excellence for the past 25 years, dedicated to revitalizing forgotten recipes from across India. Our latest initiative, the Rampuri Riyasat Dawat, continues this tradition by resurrecting ancient recipes."
Ashwni Kumar Goela, Area General Manager - Delhi(NCR), Radisson Hotel Group, South Asia & General Manager, Radisson Blu Plaza Delhi Airport