Relish the Flambé style Shahi Patiala Mutton & Gur paras at ‘Mitti Di Khushboo’ food festival at Edesia!

The Lohri special menu boasts of a mix of popular and uncommon dishes from the flamboyant state of Punjab

Gear up for a mystical culinary journey to the land of Punjab as Edesia at Crowne Plaza Today New Delhi Okhla has curated a sumptuous ‘Mitti Di Khushboo’ menu this Lohri. Savour the depth and diversity of the Punjabi Cuisine with plethora of traditional delicacies and unheard recipes. So, pick up your ‘popcorn’ and ‘moongfali’ and get set for a unique and wholesome culinary experience. For those looking for ‘bibi ke hath ka khana‘, this is the place to be.

Start your journey with the seasonal Lal Gajar Ki Kaanji and Kale Gajar Ki Kaanji along with quintessential meethi & namkeen lassi. The highlights of the menu include Rara Mutton, Handi wala Mutton, Fish Amritsari, Sarson Ka Saag, Pindi Kukkad Murgh, Keema-Kaleji, Kadhi Pakoras along with traditional Indian breads such as Amritsari Naan, Makke Ki Roti, Kulche, Mirchi Paranthe and many more from the Naanery. To conclude the dinner on a sweet note, the dessert menu boasts of Gurpare, Gajar Da Halwa, Jalebi aur Rabri & Rice Kheer.

Mr. Sumit Sinha, Director of Food and Beverage said, “Mitti Di Khushboo tells you the story of the colourful state of Punjab through its food. One of the main highlight of the festival would be Flambé style Shahi Patiala Mutton station. Inspired from the royal kitchen, the dish will be slow cooked in a handi and would be reinvented by giving a flambé touch for a unique, caramelized spirit flavour. Even the quintessential Gur Paras will have a subtle spirit flavour with Flambé effect.”

What:

Mitti Di Khushboo (Lohri special menu)

Price for buffet:

INR 1450 + taxes per buffet

When:

13^th Jan-16^th Jan, 2021

Where:

 Edesia at Crowne Plaza Today New Delhi Okhla

Timings: 6:30 pm to 11:00 pm