Relish the Traditional Feast of Holi at Sayaji Hotel Pune

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Hospibuz
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Relish the Traditional Feast of Holi at Sayaji Hotel Pune

Explore the taste of mouth-watering delicacies and relish a pleasurable festive season experience. Sayaji Hotel Pune is hosting ‘Rang Barse Food Festival’ at Portico restaurant and will showcase a variety of exquisite cuisine like Dal ki Kachori, Dahi Bhalla, Ahuna Mutton, Mutton Ghee Roast and many more delicious Holi special delicacies that will satisfy your taste buds.

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The restaurant will be beautifully decorated with colored props to give you a vibrant and traditional Holi experience. The festival will run from 15th March to 24th March, and can be enjoyed from 7 pm onwards.

taste delicacies restaurant experience festival holi march mutton