Get ready for your taste buds to burst into song of the South Indian kind! The Namma Bengaluru Cocktail Festival at Renaissance Bengaluru Race Course Hotel promises exceptional combinations of ingredients that are revealed by exquisite cocktails inspired by the South Indian region.
Get started with; Na- Real- an incredible drink inspired by the pleasant weather of Bengaluru, made with fresh coconut water, white rum, house- infused spiced rum and pineapple juice. Absolutely Coorg- inspired from the finest Coorg coffee, this Espresso based drink will jolt you awake with its boozy magical powers plus the generous amount of vodka and coffee liqueur! Nandi Sour- an illuminating concoction that satisfies the curious explorer in you. Jasmine Spitzer- is made from local fragrant Bangalore blossoms, which merge fragrantly with gin, orange juice, jasmine tea and other delightful ingredients. South Bang-hydrate yourself with this perfect South Indian cocktail made from the finest ingredients including local curry leaves! High Rasam- infused with vodka, cumin and curry leaves… This is the one to try for the brave-hearted!
Indulge in signatures including Coorg Pickled Lamb Burni, Mangalore Pepper Fried Mushroom, an selection of vegetarian & non-vegetarian R Bar kebab platters, Frazer Town Galouti Canapés, Russel Market Street Egg Bites, and much more.
So many reasons to come over and get totally immersed in the innovative array of exotic cocktails this festival has to offer! Only at Renaissance Bengaluru Race Course Hotel.
Venue: R Bar
Date: 4th to 18th March 2019
Time: 5pm – 8pm
For enquiries contact: +91 99019 47921