Bengali New Year Specials

Drunken Teddy

What: BoishakhiBhuriBhoj – A Festive Bengali Feast
When: Pohela Boishakh, April 14, 2025
Where: Horizon Building, 57, Jawaharlal Nehru Rd, Elgin, Kolkata
Expect: Celebrate the Bengali New Year with a soul-satisfying, nostalgic feast at Drunken Teddy. Their Boishakhi Bhuri Bhoj is all about comfort and indulgence—featuring a rich, slow-cooked mutton kosha, flavour-packed aloodum, hearty veg daal, and golden, crisp radhaballavi luchi. Balanced with fresh salad and creamy raita, it’s a beautifully balanced plate rooted in tradition. The cozy interiors, festive ambience, and hearty portions make it a great pick for a family lunch or laid-back dinner on Noboborsho.
Price for 2: ₹1310 + taxes (₹655 per plate)

 Warehouse Café

What: Poila Baisakh Special Menu – A Flavourful Bengali Celebration
When: April 14, 2025
Where: 4th Floor, South City Mall, Kolkata

Expect: Warehouse Café is pulling out all the stops with a vibrant, festive menu that brings together the best of Bengali nostalgia and contemporary flair. Kick off your meal with smoky Gondhoraj Malai Fish Tikka, crunchy Bhetki Kabiraji, and the juicy Bhuna Mutton Spring Roll. The hero dish, Kosha Mangsho with Basanti Pulao, is rich, fragrant, and heartwarming. Vegetarians can dig into the tangy Aam Kasundi Paneer Tikka or the surprisingly meaty Pulled Jackfruit Tacos. End on a sweet high with the luscious Mango Coconut Tresleches. Add their eclectic cocktails or opt for a chilled pint to round out your experience.
Price for 2: ₹1200 + taxes (without alcohol) | ₹2400 + taxes (with alcohol)

 THAT PLACE – The Bowling Bar

What: Bengali Fest – PoilaBaishakh Celebrations
When: April 15, 2025
Where: 3rd Floor, 40 Shakespeare Point, Shakespeare Sarani Rd

Expect: If you’re looking to mix celebration with a bit of action, THAT PLACE hits the sweet spot with their Bengali Fest menu. Start your PoilaBoishakh indulgence with starters like the fragrant Gondhoraj Lemon Fish Fry, smoky Bhatti De Murgh Tikka, and earthy Beetroot Mucha’r Chop. Their main course line-up is just as comforting, featuring traditional favourites like Kochi Patha’rJhol, Bhetki Macher Tel Jhol, fluffy Basanti Pulao, and soft Luchi served with Aloo Dum and Cholar Dal. With neon-lit bowling lanes, upbeat music, and festive drinks, it’s where Bengali food meets fun.
Price for 2: ₹1200–1500 + taxes (approx.)

Olterra

What: Kolkata Special Mandi & Signature Flavours
When: Poila Boishakh Week, starting April 14, 2025
Where: 1, Sir William Jones Sarani, near Times collection, Park Street area, Kolkata, West Bengal 700071

Expect: At Olterra, Pohela Boishakh gets a bold twist with their Kolkata Special Mandi—a rich and spiced take on the Arabian classic, cooked with Bengali flavours, slow-cooked meat, and served with a perfectly poached egg. Other standout items include the aromatic Wannabe Parda Biryani, flavour-packed Mochar Shami Kebabs, and delicate Traditional Grilled Fish Fillet. Complement the flavours with their freshly brewed craft beer or handcrafted signature cocktails. With a chic rooftop vibe, curated music, and food that satisfies both the Bengali heart and global palate, Olterra is a perfect Noboborsho hotspot.
Price for 2: ₹1400–1600 + taxes (approx.)

Veneto Bar & Kitchen

What: Burrata Bruschetta & More – An Italian Affair
When: Ongoing this PoilaBoishakh week
Where: Veneto Bar & Kitchen ,4th Floor South City Mall
Expect: For those looking to celebrate PoilaBoishakh with global flavours, Veneto delivers an elegant Italian alternative. Begin with the fresh, indulgent Burrata Bruschetta—a medley of creamy burrata, roasted cherry tomatoes, garlic, and balsamic glaze on crisp bread. But that’s just the start. Dive into their rich pasta dishes, wood-fired pizzas, and carefully curated mains, each echoing the rustic charm of Italian kitchens. Ideal for intimate lunches or festive dinners, Veneto offers a slow, sensory escape from the usual Noboborsho spread.
Price for 2: ₹1000–1300 + taxes (approx.)

Park Street SOCIAL

What: The Calcutta Edit – A Social Spin on Bengali Favourites
When: April 14–15, 2025 (PoilaBoishakh Weekend)
Where: Russel St Social ,BFL Bangur Estate, 1A, next to India's Hobby Centre, Park Street 
Expect: Park Street SOCIAL celebrates Noboborsho with a playful, offbeat tribute to the city’s culinary icons. Their Calcutta Edit features the iconic Breakfast Tray, tangy Kasundi Bhetki, crispy Fish Fry Burgers, and the crowd-favourite Chalo Let’s Chelo (a clever reimagination of the classic chelo kebab). Add to that hearty mains like Chicken A La Kiev and the ever-dependable Calcutta Biryani. All of this comes wrapped in SOCIAL’s signature vibe—casual, quirky, and packed with Insta-worthy moments. The perfect place for urban celebrators who love their culture with a twist.
Price for 2: ₹1000–1500 + taxes (approx., depending on combos)

Corridor Bar and Kitchen

What: Poila Boishakh Bites – A Global Twist at Corridor
When: April 14–15, 2025
Where: 1A, Russel Street, Kolkata

Expect: Corridor Bar and Kitchen blends retro glamour with bold flavours for a stylish Noboborsho celebration. Start with delicate Crab Fingers and the mustardy punch of Sarsowali Fish Tikka, before diving into fusion favourites like the umami-rich FunghiTruffle Pizza, tender Chicken Yakitori, and charred Shrimp Garlic Skewers. Vegetarians will love the oozy Melting Mushroom, while dessert fans will swoon over the decadent Lotus Biscoff Cheesecake. With a bold cocktail lineup, surreal interiors, and just the right amount of drama, Corridor is where your Noboborsho turns into a night to remember.
Price for 2: ₹1400–1600 + taxes (approx.)

Mirabelle

What: Seafood Celebrations – PoilaBoishakh Specials at Mirabelle
When: April 14–15, 2025
Where: 2/2, Keyatala Road, Golpark, Hindustan Park, Kolkata – 700029
Expect: This PoilaBoishakh, Mirabelle invites you to celebrate with a refined seafood experience that blends freshness, flavour, and finesse. Begin with the Tempura FritteGamberetto—crispy fried prawns perfectly paired with a rich, creamy parmesan sauce that hits all the right notes. Then indulge in the Pescealla Griglia, a beautifully grilled Kolkata Bhetki finished with tangy lemon butter caper sauce, offering a perfect fusion of local catch and continental flair. Nestled in the heart of Hindustan Park, Mirabelle brings an elegant, slow-dining option to your festive plans.
Price for 2: ₹1200–1400 + taxes

The Yellow Straw

What: Mango Mania – Summer Specials at Yellow Straw
When: April 14–30, 2025
Where: All Yellow Straw outlets across Kolkata (including Park Street, Salt Lake, and Gariahat)
Expect: Celebrate the flavours of the season with Yellow Straw’s Mango Specials, featuring the crowd-favourite Alphonso Mango Shake—a thick, creamy blend of fresh Alphonso mangoes, milk, and ice cream, perfect for beating the summer heat. Their mango menu doesn’t stop there—sip on refreshing mango smoothies, dig into juicy mango sundaes, or treat yourself to a variety of tropical mango desserts crafted for pure indulgence. Whether you’re out shopping for Noboborsho or just need a sweet pick-me-up, Yellow Straw’s fruity delights are the ultimate summer companions.
Price for 2: ₹300–500 approx.

Cal - on

What:  Cal-On – Kolkata’s Ultimate Rooftop Destination
Where: 17, Garcha 1st Ln, Dover Terrace, Ballygunge, Kolkata, West Bengal 700019

Expect: This Poila Boishakh, elevate your celebrations at Cal-On, Kolkata’s trendiest new rooftop retreat. Perched atop the Hyatt Centric in Ballygunge, Cal-On spans over 5,000 sq. ft. and offers a stunning blend of indoor elegance and open-air charm. Adorned with lush vertical gardens, mood lighting, and curated art corners perfect for your Insta feed, it’s the place to be when the city gears up for the Bengali New Year. Celebrate Noboborsho with a special menu that fuses traditional Bengali flavours with global flair. Think Blue Cheese Kulcha served with kasundi butter, Prawn Tempura reimagined with a hint of panch phoron, and Kolmi No Patio—a nod to heritage recipes, paired perfectly with steamed rice. Sip on refreshing, handcrafted cocktails inspired by regional ingredients or enjoy a chilled glass of their signature craft beers brewed fresh in-house. Whether you're planning a daytime feast with your family or gathering your crew for sundowners and a night of vibrant music, Cal-On sets the perfect tone for new beginnings. With a buzzing vibe, panoramic views, and elevated plates, it’s more than just a rooftop—it’s a celebration of everything Kolkata loves about Poila Boishakh.

Price for Two: ₹3200+

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