Miss Margarita Unveils Exciting New Menu with Authentic Mexican Delights

Miss Margarita is thrilled to announce the launch of its latest menu, featuring a variety of authentic Mexican dishes and drinks that promise to create a lasting experience for all its diners. This revamped menu by Chef Noah Barnes, Co- founder & Chef Partner of Miss Margarita, presents a perfect balance to both plant-based and non-vegetarian diners. With a brand-new design and rich flavors, this menu ensures that all guests can enjoy the rich flavors of traditional Mexican cuisine with a modern twist. Since its inception, Miss Margarita has been synonymous with quality and excellence, establishing itself as a trailblazer in the culinary scene. With a steadfast commitment to delivering the finest food and a unique margarita culture, the restaurant has garnered a loyal following, attracting diners who appreciate the exceptional flavors of the restaurant.

A standout feature of the new menu is the introduction of a dedicated Vegetarian and Vegan section. This thoughtfully curated selection includes an impressive range of dishes, from appetizers to tacos, allowing vegetarian and vegan guests to indulge in a full satisfying meal without having to navigate meat-based options. For meat lovers, the non-vegetarian section has been enhanced with the addition of fresh ceviche. The highlight here is the White Fish Agua Chile Ceviche, which combines delicate flavors with a refreshing punch, making it an ideal choice for seafood enthusiasts.

The Taco section has undergone a significant transformation, now divided into two distinct styles: Street-Style Tacos and Gourmet Tacos. The Street-Style Tacos, such as the zesty Habanero Sea Shrimp Tacos, provide a rustic and robust experience that captures the essence of Mexico’s vibrant street food scene. In contrast, the Gourmet Tacos offers the dining experience of a Michelin-star restaurant, featuring options like Blackened Saltwater Fish Tacos. Additionally, Miss Margarita’s famed Lamb Birria Tacos remain a top choice, showcasing meat cooked in traditional birria style that highlights the rich flavors of Mexican barbecue.

In addition to tacos, the new menu features a selection of Chimichangas that cater to both vegetarian and non-vegetarian preferences. A must-try dish is the Matcha Chicken and Cheese Chimichanga, an inventive creation that perfectly marries bold flavors with creamy textures.

On the beverage front, Miss Margarita has reimagined its cocktail offerings to elevate the drinking experience. The margaritas have been refined with a more sophisticated approach, boasting well-garnished and complex profiles that delight the senses. Signature options like the Miss Margarita Presidente, Pineapple Ginger Jalapeño, Cinnamon Tamarind Margarita, and Spiced Cucumber Agave showcase this artistry. For non-tequila enthusiasts, there are exciting gin and whiskey cocktails that provide exciting alternatives for non-tequila drinkers, allowing guests to explore diverse flavors. Furthermore, Miss Margarita is thrilled to announce a dedicated section for Picante, showcasing innovative creations like Fermented Pineapple & Habanero Picante which takes 25 days to craft from

fermented pineapple juice, as well as Smoked Orange & Chipotle Picante, adding a unique twist to the beverage menu.

"We are thrilled to unveil our new menu, which features a fresh design that captures the authentic spirit of Mexico. The dedicated Vegetarian and Vegan section takes center stage, while the new taco section aims to provide a true taste of traditional Mexican fare. Our margaritas and cocktails have also been elevated with exciting new creations, including unique fermented Picante that adds an innovative twist to our beverage offerings."

Chef Noah Barnes

Miss Margarita warmly invites everyone to savor its vibrant new menu filled with Mexican delights and refreshing drinks. Whether you’re indulging in flavorful street-style tacos, signature chimichangas, or gourmet birria tacos paired with handcrafted cocktails, each dish promises to deliver an unforgettable culinary experience that celebrates the essence of Mexico.

About Miss Margarita:

Miss Margarita is a venture of Agave Hospitality whose partners are veterans in the f&b industry and have had great success with properties like – Arriba, Hungry Monkey, Tabula Rasa, Big Fat Sandwich, and Wok Me. They wanted to create a space that evokes a colourful yet laid-back spirit of Mexico, giving a warm vibe with dramatic architectural details, Hand-painted wall art, and tiles, symbolic of Aztec/ Mayan culture against a vibrant palette of tangerine, coral, aqua, and cobalt.