Savor the Festive Flavors with Öz by Kebapçi’s New Menu Specials

Öz by Kebapçi unveils festive specials with new non-veg selections of exquisite quality

Bangalore, 2023: Öz by Kebapci, Bangalore’s premier authentic Turkish restaurant nestled in the heart of Bangalore, UB City, proudly announces the launch of its captivating new menu this festive season. A tapestry of tantalizing modern Turkish flavors with a variety of patiently cooked meat options designed to elevate culinary experiences.

Renowned for their unwavering commitment to authenticity, Öz remains dedicated to sourcing only the finest ingredients directly from Türkiye, ensuring an unparalleled taste of tradition in every bite. Each creation is a delectable mix of quality spices from Turkey infused with expert techniques and superior showmanship dedicated to the exceptional presentation of the cuisines. With an array of options on the new menu, here are some of their star dishes:

Kilis Tavuk

Indulge in succulent chicken, carefully marinated and expertly cooked in Oak woodfire, infusing the robust flavors of pepper and tomato.

Testi Kebap

The Testi Kebap takes you on a sensational journey with this masterpiece slow-cooked for five hours in a clay pot in woodfire. It harmoniously blends spices, meat, and vegetables, culminating in a savory gravy, theatrically presented at your table with a final flaring.

Osmaniya Kebap

Inspired by the vibrant city of Osmaniya, this delectable dish boasts finely minced meat of your choice, delicately grilled to perfection with an infusion of mild spices.

Lamb Asado

Imported Lamb Chops, elevated with an opulent blend of spices, come alive with a live searing presentation at your table. Accompanied by creamy mashed potatoes and crisp vegetables, it’s an exquisite feast for the senses.

Lamb Shank

A culinary masterpiece awaits in the form of a Lamb Shank. This tender, braised lower section of the lamb leg luxuriates in a rich, flavorsome aromatic sauce placed on mashed potatoes.

About Öz by Kebapci

Öz by Kebapci, established in 2022, is the brainchild of the talented brother duo, Aasim Shah and Adeeb Shah. This authentic Turkish restaurant nestled in UB City, the heart of Bangalore represents a labor of love, seamlessly blending the authentic culinary wonders of Turkish cuisine with meticulous design, one-of-a-kind plating and presentation, and a genuine commitment to exceptional customer service. The result is a dining experience like no other, where every visit becomes a cherished memory.

With a focus on transforming the confluence of flavors, aesthetics, and hospitality into an unforgettable journey, Öz is an upscale dining establishment that marries the finest culinary artistry of Turkey with the essence of its diverse regions. It's a true embodiment of Turkish cuisine and decor, masterfully designed by renowned Turkish architects. Öz aspires to craft immersive dining experiences that elevate the standard of excellence, making each guest's visit a remarkable and unforgettable one.

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