Celebrate the whole week of Poila Baisakh festivities at the lavish all-day dining restaurant, The Square, Novotel Bengaluru Outer Ring Road. The hotel announces a delectable Poila Baisakh themed lunch, dinner and a special Sunday brunch on the occasion of Bengali New Year(14th April), featuring the best of traditional Bengali cuisine as well as classic Kolkata street food and Tangra Chinese, topped off with classic Bengali desserts such as Mango/ Vanilla Rosogolla, Chhanar Jilipi, Bahapa Sandesh, Gobindobhoger Payesh and more.
Poila Baisakh the traditional New Year of the Bengali community is set according to the lunisolar Bengali calendar. In Bengali, Poila stands for 'first' and Baisakh is the first month of Bengali calendar. Relish a selection of fine heirloom curations by Chef Avijit Deb Sharma, who gets his inspiration from the home-style cooking of his mother. Dishes such as Posto Bora, Fish Kobiraji, Gondhoraj Chicken, Koraishutir Kochuri, Shona Muger Dal, Kosha Mangsho, Doi Murgi, Aam Panna, Chingri Malai Curry will be served at the festival. Avijit Deb Sharma, Executive Chef Novotel ibis Bengaluru Outer Ring Road, says, “Everyone has a special place in their heart for home cooked food. My mother and I have created a special menu to take you back in time to the heavenly home cooked meals savoured since childhood.
This Poila Boisakh, I invite you to a home-style Bengali food festival at The Square - Novotel Bengaluru Outer Ring Road.”
When: Wednesday, 10th April to Monday, 15th April 2019
Time: Lunch -12:00 pm - 03:00 pm
Brunch – 12:00 pm – 3:30 pm
Dinner- 07:00 pm - 11:00 pm
Where: The Square, Novotel Bengaluru Outer Ring Road
Price: INR 1349/- onwards plus applicable taxes
Reservations: (+91) 9538897369/371/381