Season’s Goodness at Smoke House Deli

27 February 2020: Smoke House Deli celebrates the season’s goodness with what they do best – a fun but unique food and dessert menu. Curated with love and of course tasteful precision, the menu brings in seasonal ingredients and showcases them as masters of unique dishes. Not that we need a reason to eat healthily, but there is no reason we shouldn’t really enjoy it too.

Using seasonal fruits and vegetables, the menu includes dishes like ‘Warm Buratta with Strawberries, Grapes & Seasonal Citrus Fruits’, ‘Saffron Papparadelle with Rose Harissa’, ‘Slow Cooked 3 Grain Risotto with Seafood & Peas’, ‘Asian Spiced Glazed Pork Ribs’ and more. Indulgence with a flourish, the menu’s desserts have a ‘Strawberry Oreo Tart’ and ‘Warm Flourless Citrus & Madikeri Chocolate Brownie’ which basically translate to comfort and love!

Make the most of the season’s offerings as chef Jaydeep Mukherjee and his team curate this special menu at Smoke House Deli.

What: Seasons Goodness Menu at Smoke House Deli

Where: Smoke House Deli, Clove, 33rd Road, B. R. Ambedkar Road, Pali Hill, Bandra West, Mumbai

Smoke House Deli, Phoenix Mill Compound, High Street Phoenix, Senapati Bapat Marg, Lower Parel, Mumbai

Smoke House Deli, 3A, Ground Floor, 1st International Financial Centre, Bandra Kurla Complex, Mumbai

When: February, 2020

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