Shang Palace at Shangri-La Eros New Delhi Unveils Clawsome Chobster Feast, A Culinary Fusion of Chicken and Lobster

(New Delhi, July 2024) Shangri-La Eros New Delhi is delighted to introduce a ten-day culinary extravaganza at the prestigious Shang Palace, running from 12 to 21 July 2024. The Chobster promotion is poised to enchant guests with an exclusive fusion of chicken and lobster for a unique dining experience.

During this limited-time promotion, guests will embark on a culinary journey where the succulent flavours of chicken converge with the rich taste of lobster in an array of exquisite dishes. Each creation in the Chobster menu is meticulously crafted to celebrate this delightful combination, providing a dining experience that is both luxurious and approachable, for which Shang Palace is renowned in the city.

Behind the scenes, the talented culinary team at Shang Palace has designed an enticing menu that shows off the finest ingredients and culinary techniques. Highlights include Lobster and Mango Salad with Lime and Coconut Dressing, Spicy Chicken Salad with Green Apple Mint and Pine Nuts, Chongqing Lobster, Lobster Rangoon and Kafir Lime Lobster Dumpling with Caviar.

For the main course, guests can savour the exquisite Lychee Lobster, Chilli Pepper Lobster Tail and Fried Duo Organic Wild Rice featuring Lobster, Chicken and Egg.

For more information and reservations, guests may call +91 88 0080 4541 or email shangpalace.slnd@shangri-la.com. 

Guests at Shang Palace can enjoy the Chobster promotion through a meticulously crafted à la carte menu, available for both lunch and dinner. This exclusive dining experience is designed to entice a diverse clientele, ensuring a memorable and satisfying feast for all.

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