Spice up your life; Enjoy the North-Indian fiesta at Chhupa Rustam!

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Spice up your life; Enjoy the North-Indian fiesta at Chhupa Rustam!

Whether you're looking for a grand setting or a charming and intimate atmosphere, Chhupa Rustam is the perfect venue for a family dinner or special celebration. A whimsical take on fine dining, Chef Osama Jamali lovingly curates a different menu, working with seasonal ingredients. Serving mouth-watering tikkas and kebabs, soulful curries, and naans as they do up north, it's a place one could keep going back to time and again.

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Touching on the name of the restaurant, "Chhupa Rustam" is a Hindi phrase that translates to "hidden talent" or "hidden gem" in English. The name "Chhupa Rustam" signifies that the restaurant reveals hidden culinary treasures, secret recipes, and unique flavors, inviting diners to explore a world of delights.

Entrepreneurial bugs are infectious, but once you take the leap of faith, there is no looking back. So is the story of Manish Sharma and Sandeep Gupta, the founders of Chhupa Rustam. Manish Sharma, co-founder and ideologist of Starshine Brands is always striving to be the best in the sector. A true visionary, Manish has built numerous brands under the names Molecule, Vietnam, Distillery, and Drunken Botanist. His latest ventures unfold under Starshine Brands, where he aims to establish nationwide chains for his new brands, Ivoryy Cocktail Garden and Aviary Cocktail Nest; both brands have established their identity in the market and are starting to set their footprint across India. In his own words, it is the need to innovate that keeps him going constantly.

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Sandeep Gupta, co-founder and mastermind of Starshine Brands, is a distinguished visionary with 25+ years of experience. Sandeep Gupta has consistently explored diverse business segments, showcasing his ability to navigate and revitalize any venture with his insightful thinking and profound business management expertise. As an ambitious young individual, he is driven to explore every opportunity that comes his way. Undoubtedly, he is the backbone of Starshine Brands, often choosing to remain the silent force behind the scenes. The professional's accomplishments speak volumes, and due to his skill and drive, Starshine Brands has successfully inaugurated five outlets nationwide in just a brief span of five months.

Creating a cozy and welcoming ambiance that reflects the hospitality associated with Indian culture sets the restaurant apart as a place not just for food but for a complete cultural experience. Chhupa Rustam comes with the promise of an authentic and immersive atmosphere, a relaxed vibe, and spot-on Indian food, offering the greatest hits from North Indian cuisine. The decor and interiors encompass thoughtful elements like seating arrangements, lighting, acoustics, and overall ambiance, all aimed at ensuring a delightful dining environment. The Bollywood theme inspired the interiors. Once you enter the restaurant, it'll take you to the streets of "Film City" or "Filmistaan."

Chhupa Rustam makes it to the list of the best restaurants in Goa for its sustainably built creations that rely on local produce, traditional slow-cooking methods, and a quest for flavor that's rarer in this era of moving tables quickly.

Chhupa Rustam is a home away from home. The food at the establishment is all about the nostalgic aroma of North Indian food. The menu serves both non-vegetarians and vegetarians, and it also has a section dedicated to Purani Dilli dishes that are unique and eclectic. While we're in love with almost everything on the menu, the Nihari, Biriyani, Galouti Kebab, Champaran Meat, and Paneer Kadhai are our favorites. Under the guidance of Chef Osama Jamali, the focus is on bringing the authentic flavors of Delhi to Goa. Now, Delhi food enthusiasts in Goa won't miss out on the true essence of their favorite cuisine. From mild to spicy, the restaurant brings to you the not-to-be-missed Chats and Chinjabi delicacies from the streets of Delhi.

With plush seating and a cocktail list that covers the classics and the innovative by expert mixologist and beverage director Ankit Ghawana, it is the perfect place to settle. He is a professional in the hospitality industry, specializing in creating and designing unique and innovative cocktails. The mixologist is an expert in decoding the importance of every ingredient and mastering the effects of each mixing technique with cocktail wizardry. Must-tries include Imli Ka Boota, Madira Paan, Daru Wali Thandai, and Nashilli Shikanji.

Those seeking a welcoming and inclusive dining environment suitable for sharing meals and creating memorable experiences with loved ones should definitely look forward to Chhupa Rustam!

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