Stone Street by BHive Wins Two Prestigious Awards, Recognized as Food and Beverage Rising Star of the Year and Best Restro Bar of Bangalore

Bangalore- Stone Street by BHive, the acclaimed culinary hotspot known for its exceptional dining experience, has added two more feathers to its cap by receiving top honors at two esteemed award ceremonies. On the momentous occasion of World Public Relations Day, the Public Relations Council of India recognized Stone Street by BHive as the Food and Beverage Rising Star of the Year. Additionally, the esteemed establishment was honored with the Best Restro Bar of Bangalore award at the esteemed Radio City Food Icon Awards 2023.

The Public Relations Council of India's Food and Beverage Rising Star of the Year award is a testament to Stone Street by BHive's commitment to excellence in both cuisine and hospitality. This prestigious recognition highlights the exceptional dedication of the team to consistently deliver an outstanding dining experience to its patrons.

Furthermore, the Radio City Food Icon Awards 2023 acknowledged Stone Street by BHive as the Best Restro Bar of Bangalore, reaffirming its position as a top-notch destination for food enthusiasts and connoisseurs. The award recognizes the establishment's unparalleled culinary delights, innovative mixology, and vibrant ambiance that make it stand out as a must-visit spot in the city.

"It is a moment of immense pride and joy for the entire Stone Street by BHive team to be recognized with these two prestigious awards. We are truly humbled by the acknowledgment of our efforts to create an exceptional dining destination in Bangalore. These awards motivate us to continue pushing boundaries and raising the bar of culinary excellence."

M K Ravindran, the visionary behind Stone Street by BHive

Stone Street by BHive's commitment to providing a holistic dining experience has earned it a devoted clientele and critical acclaim within a short span. Their passion for delivering exquisite dishes, innovative cocktails, and unparalleled service has firmly established the venue as a hub for gastronomic experiences.

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