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Recipes: Strawberry Chocolate Brownies at Renaissance Lucknow Hotel

Hospibuz

31 Jan 2019 07:41 IST

New Update

Ingredients

Quality Dark chocolate 250 gm

Unsalted butter 250 gm

Caster sugar 360 gm

Eggs 5 No.

Vanilla extracts 5 ml

Strawberry Chocolate (Chopped) 100 gm

Chopped nuts 50 gm

All-purpose flour 65 gm

Baking powder 1 tsp

Garnish/ Plating

Fresh Strawberry

Vanilla Ice Cream

Chocolate Garnish

Method

> Preheat the oven to

> Line a 24cm square baking tin with greaseproof paper.

> Melt the Dark chocolate, butter into a large bowl and keep on pan of simmering water.

> Sift the flour, baking powder, nuts and strawberry chocolate chunk into a separate bowl.

> Beat the eggs and sugar until silky consistency.

> Add chocolate mixer and all dry ingredients in beaten egg stir together well.

> Pour the brownie mix into the greased baking tin.

> Baked at 180°C for 25-30 minutes.

> Allow to cool then cut into chunky squares.

> Served with Vanilla ice cream and fresh strawberry.

sugar vanilla baking baking powder ingredients strawberry chocolate ice cream eggs butter gm dark chocolate fresh strawberry dark vanilla ice vanilla ice cream 250 250 gm baking tin Renaissance Lucknow Hotel strawberry chocolate