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New Delhi, 25th April 2024: Eros Hotel New Delhi Nehru Place invites guests to embark on a culinary journey to Bihar with its three-day exclusive Bihari culinary festival, "Purviya Khaan Paan," hosted at the chic restaurant, Blooms. This festival promises to be a gastronomic delight, offering guests an opportunity to savor lip-smacking Bihari delicacies and authentic treats that showcase the rich culinary heritage of the state.
The Purviya Khaan Paan festival captures Bihari cuisine's true essence and aroma, allowing guests to uncover the storied legacy behind the state's remarkable culinary traditions. Each offering has been carefully curated from traditional dishes to regional specialties to provide a genuine and immersive dining experience.
With a focus on authenticity and flavor, the festival's menu features a diverse selection of signature dishes that showcase the essence of Bihari cuisine. From the savory delights of kumcha, bhapna, and bachka to the irresistible allure of Litti Choka and Sattu Ki Thandai, each dish is meticulously crafted to tantalize the taste buds and transport guests to the heart of Bihar. Additionally, the exclusive stalls at the festival, including the Bihari Bread Counter, Bachka or Tarua Fry Counter, and Thele Ka Mela, offer an enticing array of culinary delights that complement the main course specials, such as Sarson Wali Machli, Butkaleji, Rekaunch, and more.
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To wind up this entrancing experience on a better note with a wide assortment of tasty pastries such as Chandrakala, Parwal ki Mithai, Buniya, Paka Rasgulla, Kachaca rasgulla, Anarsa, Lawang lata, rasgulla, Makahane ki kheer, Ladua, Pua and Khaja.
Get ready to embark on a culinary journey and experience the essence of Bihar's culinary heritage at the Purviya Khaan Paan festival.
To indulge in this culinary delight, please find below the details for your reference:
Venue: Blooms, Eros Hotel New Delhi Nehru Place
Time: 7:00 PM Onwards
Date: 20th to 30th April
Price: INR 2250 +Taxes
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