The Chambers presents a culinary Rendezvous with Michelin Starred Chef Rupert Blease at Taj Mahal, New Delhi in association with All Things Nice

Delhi, 20^th April 2023: The Chambers presented Rendezvous, Conversations and More, that celebrated modern European cuisine by Michelin famed Chef Rupert Blease, Owner & Co-Founder of Lord Stanley, with wines paired by All Things Nice. This exquisite culinary soiree took place at Taj Mahal, New Delhi on 19th April 2023. The experience is being curated at The Taj Mahal Palace, Mumbai on 21^st and 22^nd April.

Chef Rupert Blease grew up in England and France, where he developed a passion for the importance of sitting down to enjoy meals. After studying culinary arts and working in several Michelin-starred restaurants in Europe, he moved to New York City and later to San Francisco with his wife to open their own restaurant, Lord Stanley. Rupert's approach to cooking is simple yet thoughtful, focusing on clean flavours and a relaxed dining experience. Lord Stanley has received one Michelin star and accolades from publications such as Bon Appetit and the San Francisco Chronicle.

The meticulously crafted menu at the soiree showcased a five-course dining experience, with exquisite creations such as Grilled Young Lettuce with a Saffron Sauce, Scallion and Herb Bouquet; Steamed Eggplant with Tomatoes, Coriander and Cucumber in a Rich Vegetable Broth; Glazed Hen Breast with Toasted Pine Nuts and Pumpkin Seeds, Confit Squash with Paprika and Yogurt; Roasted Duck Breast with Spiced Madeira Jus, Poached Cherry and Bread Sauce; Mango Rose with Lime and Passion Fruit, Chilled Soup Scented with Lemongrass.

“I am thrilled to be curating an exclusive dining experience for the esteemed patrons of the iconic Taj Mahal, New Delhi. The unparalleled hospitality of the Taj and the guests’ enthusiasm for our signature flavours have left an indelible impression on me. I am eagerly looking forward to returning for another culinary soiree at The Chambers in the near future.”

Chef Rupert Blease 

“Taj Mahal, New Delhi has been a preferred hospitality destination in the heart of the Capital for over four decades offering timeless experiences and warm service. In our continued effort to bring innovative dining experiences to our patrons, we are delighted to welcome Chef Rupert Blease and present a special Rendezvous where Chef unravels the culinary secrets of modern European cuisine by creating his favourite flavours for our guests.”

Chef Arun Sundararaj, Director of Culinary Operations – Taj Mahal, New Delhi,

About Chef Rupert Blease:

Rupert studied culinary arts and pastry in Toulouse and then went to work in a casual yet highly respected two-Michelin-starred restaurant, L’Amphitryon. Hungry to learn from more seasoned experts, Rupert then went to work as a line cook under Raymond Blanc at the two-Michelin-starred Le Manoir aux Quat’Saisons in Oxfordshire, England. Rising to the rank of sous chef, Rupert moved to New York City with his wife Carrie in 2005 where he worked as a line cook under Thomas Keller at the three-Michelin-starred Per Se. His next journey was to London where he and his wife helped their former co-worker from Le Manoir, Agnar Sverrisson, open Texture. At this One-Michelin-starred establishment, which focused on clean Scandinavian flavours, Rupert gained valuable experience in all aspects of opening a restaurant, from managing staff to menu planning and inventory. In his free time, Rupert likes to read, run, explore the food scene, and root on his favourite football team, Arsenal. LORD STANLEY sustained one Michelin Star for 2016, 2017, 2018, 2019, 2020, 2021 and received 3.5 out of 4 Stars from the SF Chronicle, and Bon Appetit #3 Hot Ten List in the USA

About The Chambers:

The Chambers is India's premier business club. The Chambers first opened its doors in May 1975, at the iconic Taj Mahal Palace, Mumbai and has since upheld its illustrious legacy. From the very beginning, the Chambers has been the undisputed preferred club of the esteemed personalities of the change makers and pioneers who lead by example and build exceptional legacies.

About Taj Mahal, New Delhi:

Taj Mahal, New Delhi, one of the most distinguished addresses in the national capital, is a tribute to timeless hospitality and legendary service. Central to the Hotel's prominence is its grandeur, grace, and charm, blended effortlessly with contemporary comforts and amenities. The hotel complements the broad boulevards and leafy splendour of Delhi’s chief architect, Edwin Lutyens. With its proximity to the seat of government, cultural centres and iconic heritage wonders, Taj Mahal, New Delhi is one of the most preferred locations among patrons.

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