The Chambers Presents a Rendezvous with Gary Mehigan

Mumbai, December 12, 2022: Taj Lands End, Mumbai is proud to present an exclusive Rendezvous with Chef Gary Mehigan who will create an exquisite gastronomic experience at The Masala Bay on Friday, 16th December 2022.

As a part of its Rendezvous series, The Chambers, India's very first exclusive business club, brings to you a grand epicurean odyssey of signature flavours, thoughtfully paired with a selection of fine beverages. An experience that is unique and niche, designed to engage and entertain.

The grand culinary soiree showcases a five-course dining experience amidst meaningful conversations and delightful interactions with Master Chef Australia’s Gary Mehigan – an English-Australian chef and restaurateur.The exquisitely curated menu features signature flavours such as Jackfruit & coconut Rendang, Crispy green rice prawns, Crisp black fungus & rice noodle spring roll, Braised Bastilla of lamb, Dark chocolate & olive oil mousse

About chef Gary Mehigan 

Gary marks the two Michelin-starred restaurants that were the most formative in his early career - The Connought Hotel and Le Souffle. He moved to Australia in 1991, working at top restaurants before venturing into business at 31. MasterChef was, by all accounts, a game-changer for all involved. Eleven years and 12 series later, Gary, Matt & George became part of our daily viewing. MasterChef Australia series 2 was the highest rating show on Australian television, and the show has inspired a new generation of young cooks to embrace food and cooking.

Commenting on his,journey Gary says he feels blessed in his career; it has allowed him to travel, indulge his passions, and meet extraordinary people. By admission, he has felt the pain and pressures of failure but enjoyed great success and couldn't wish for more. He values honesty, enthusiasm, passion and compassion, and above all else, he loves to teach.

About The Lands End, Mumbai:

The Taj Lands End, Mumbai is a seaside oasis overlooking the Arabian Sea and the Bandra-Worli Sea Link. Harmonising new world architecture and old-world hospitality, known as the palm-lined haven on the harbor, the hotel boasts of some of the city’s finest accommodation, dining experiences and elegant conferencing and banquet facilities. Although contemporary, it reflects India’s warm and heartfelt tradition in hospitality.

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