The Hilton Bangalore Embassy Golflinks Sunday Brunch Promises A Tasteful Weekend

Bangalore, September 2023: The Hilton Bangalore Embassy Golflinks is thrilled to announce its weekly Sunday brunch at the Ministry of Food. This brunch promises a delightful gastronomic experience culminating in tastes for a wide variety of pallets with cuisines by the Hilton Bangalore Embassy Golflinks Executive Chef Gaurav Paul.

With an array of flavours ranging from European, Pan-Asian, Indian, and Japanese delicacies, their exquisite cocktails and fine wine alleviate your senses with tasteful pairings. Indulge in a sensory delight as our live cooking stations infuse the dining space with delectable aromas where you'll witness culinary artistry in action with fresh and flavorful dishes right before your eyes. Dive into the delectable flavors of Japanese cuisine at the Sushi Station, and relish grilled specialties with perfectly carved meats at the Carving Station. Enjoy live music with a poolside ambiance that serves as the perfect backdrop for a leisurely affair.

To complement your meal, explore our exclusive beverage selections, and satisfy your sweet tooth with authentic Turkish ice cream, proving this to be the perfect opportunity to spend a leisurely Sunday with your friends and family.

Join us at The Ministry Of Food to indulge in culinary excellence, featuring brunch classics and perfectly paired menus, promising a fine-dining experience to unwind your weekend.

What: Sunday Brunch

Where: The Hilton Bangalore Embassy Golflinks

When: Weekly (Sunday)

Time: 12:30 PM - 3:30 PM

Cost: Rs. 2175++ Onwards

For Reservation: +91 8050353003

About Hilton:

Seta at the Hilton Bengaluru Embassy Golf Links is a new casual dining venue with an outdoor, poolside seating space, and is open for service from Monday to Saturday, 6:30 pm to 11 pm. With design driven by the elegant minimalistic details of Horticulture, Seta’s cuisine is inspired by Asian

and Mediterranean eating practices, both healthy and tasty. Seta believes in celebrating the importance of enjoying life. Transforming the diners to a state of “EUDAIMONIA” which is a contented state of well-being, happiness, and prosperity by embodying a multi-sensory culinary and lifestyle experience. Dishes at Seta are served in an easy and informal “IZAKAYA” dining style, it means they are meant to be shared at the table which in return creates an environment for socialising and enjoying your time.

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