Sample authentic flavours of Thoothukudi (Tamil Nadu) as Chef Solomon brings together the memories of his hometown in the form of culinary masterpieces.
Set a chef curated meal experiences, you could choose a vegetarian or a non-vegetarian option which consists of specials like “Kollu Rasam”, “Yera Thokku”, “Kozhi Chops”, “Poondu Kozhambi”, “Poricha Paratta”, “Thengan Paal Sadam” and “Valli Payasam”
Dakshin etches the ethos of South India, in tradition, service and fare, where rituals and personalized service makes every meal a truly memorable experience.
Where Welcomhotel Sheraton New Delhi
When Till 18th December 2022
Reservations +91 92059 09854
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